» Regim de slabit – Influenta tehnicilor culinare asupra a 100 g aliment (cantarit crud)- Slabire – Metode si Cure de slabire, cura slabire rapida si fara efort, slabire de durata, dieta sanatoasa, nutritie, retete dietetice |

Regim de slabit – Influenta tehnicilor culinare asupra a 100 g aliment (cantarit crud)

• orez                                                                fierbere                   300 g
• paste fainoase                                   „ „                                        430 g
• cartofi                                                 „ „                                        120 g
• fasole verde                       „ „                                        105-110 g
• leguminoase                       „ „                                        330g
• carne                                                  „ „                                        75 g
• varza                                                             prajire                      60 g
• cartofi                                                 „ „                                        60 g
• carne                                                  „ „                                        80 g
• carne                                              frigere                     70 g